Description: hygroscopic odorless powder of white colour.
Composition: 1 bottle contains benzylpenicillin sodium salt of 1 000 000 UN.
Pharmacological properties: reveal an antimicrobial bactericidal action by formation of peptide bond due to the inhibition of transpeptidase, breaks synthesis of peptidoglycan of a cytoderm, which causes a killing of microorganisms, which multiply. Gram-positive and some gram-negative microorganisms (stretto- and staphylococci, pneumococci, diplococci, spirochaetes, bacillus of anthrax) are sensitive to the preparation. The majority of gram-negative bacteria, mycobacteria, viruses, the elementary, fungi, rickettsia and others are more resistant to the preparation.
Application: treatment of cattle, sheep, goats, horses, pigs, dogs, mink, nutria, rabbits, patients on nekrobakteriosis, pasteurellosis, pneumonia, mastitis, wound infection and urinary tract infections, septicemia, phlegmon, and actinomycosis, anthrax emphysematous, streptococcal infection, strangles of horses, flu, stakhibotriotoxicosis, infectious stomatitis and rhinitis, plague of furry animals and dogs, swine erysipelas, caused by microorganisms sensitive to benzylpenicillin.
Application route and dosage: a product is dissolved in 2-5 ml of sterile isotonic sodium chloride solution, distilled water, and apply intramuscularly, intravenously at intervals of 4-6 hours per 1 kg of animal body mass in following doses, thousand UN: 2-3 horses, cattle 3-5, 4-10 small ruminants, pigs 6-8, fur animals and dogs 10-20, 6-10 rabbits.
Contraindication: hypersensitivity to penicillin, renal failure. Do not use for guinea pigs and hamsters. Do not use simultaneously with bacteriostatic antibiotics: macrolides, tetracyclines.
Caution: the slaughter and consumption of milk for people permitted in 7 days and 3 days accordingly after the last application of product. Received meat and milk to the mentioned period utilize or fed to unproductive animals, according to the veterinary's conclusion.
Release form: bottles, which contain by 1 000 000 UN of the product.
Storage: in a dry, dark place at temperature from 5°C to 20°C.
Shelf life: 3 years.